Bitte verwenden Sie diesen Link, um diese Publikation zu zitieren, oder auf sie als Internetquelle zu verweisen: https://hdl.handle.net/10419/118183 
Erscheinungsjahr: 
2006
Schriftenreihe/Nr.: 
46th Congress of the European Regional Science Association: "Enlargement, Southern Europe and the Mediterranean", August 30th - September 3rd, 2006, Volos, Greece
Verlag: 
European Regional Science Association (ERSA), Louvain-la-Neuve
Zusammenfassung: 
Networks of firms producing and selling regional products to domestic and foreign markets are influencing the direction and options of local development. Regional products are embedded in historical tradition and geographic, cultural and social specificity. Most of the local activities are performed by clustered SME's in well defined geographical areas. To study the mechanisms and factors which favour spontaneous development in specific areas and make SME's competitive through cluster development we used case study methodology. An evolutionary perspective of "Casa Matias" and "Casa dos Queijos", two portuguese SME's, is expected to illustrate which key factors triggered the firm's cheese business and, simultaneously, examine organisational practices with particular emphasis on cluster formation and internationalisation process. From this analysis we expected to conceptualise a specific policy scheme to help developing spontaneous entrepreneurship, cooperation between clustered SME's and local collective development.
Dokumentart: 
Conference Paper

Datei(en):
Datei
Größe
51.35 kB





Publikationen in EconStor sind urheberrechtlich geschützt.