Bitte verwenden Sie diesen Link, um diese Publikation zu zitieren, oder auf sie als Internetquelle zu verweisen: https://hdl.handle.net/10419/92486 
Autor:innen: 
Erscheinungsjahr: 
2009
Schriftenreihe/Nr.: 
CSIO Working Paper No. 0103
Verlag: 
Northwestern University, Center for the Study of Industrial Organization (CSIO), Evanston, IL
Zusammenfassung: 
This paper analyzes the effect of competition on a supermarket firm's incentive to provide product quality. In the supermarket industry, product availability is an important measure of quality. Using U.S. consumer price index microdata to track inventory shortfalls, I find that stores facing more intense competition have fewer shortfalls. Competition from Wal-Mart - the most significant shock to industry market structure in half a century - decreased shortfalls by up to 24 percent. The risk that customers will switch stores appears to provide competitors with a strong incentive to invest in product quality.
Schlagwörter: 
product quality
competition
monopoly
big-box
inventory management
stockout
JEL: 
D40
G31
L15
L81
Dokumentart: 
Working Paper

Datei(en):
Datei
Größe
191.29 kB





Publikationen in EconStor sind urheberrechtlich geschützt.