Please use this identifier to cite or link to this item: http://hdl.handle.net/10419/74974
Authors: 
Meloni, Giulia
Swinnen, Johan
Year of Publication: 
2013
Series/Report no.: 
LICOS Discussion Paper 327
Abstract: 
It is hard to imagine in the 21st global wine economy, but until 50 years ago Algeria was the largest exporter of wine in the world - and by a wide margin. Between 1880 and 1930 Algerian wine production grew dramatically. Equally spectacular is the decline of Algerian wine production: today, Algeria produces and exports little wine. This paper analyzes the causes of the rise and the fall of the Algerian wine industry. There was an important bi-directional impact between developments of the Algerian wine sector and French regulations. French regulations had a major impact on the Algerian wine industry. Vice versa, the growth of the Algerian wine industry triggered the introduction of important wine regulations in France at the beginning of the 20th century and during the 1930s. Important elements of these regulations are still present in the European Wine Policy today.
Subjects: 
European agriculture
wine history
regulation
appellations
institutions
JEL: 
K23
L51
N44
N54
Q13
Document Type: 
Working Paper

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