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Results 1-10 of 13.
Year of PublicationTitleAuthor(s)
2020Breaking down silos: On Post-Harvest Loss interventions in TanzaniaVandercasteelen, Joachim; Christiaensen, Luc
2020Oil wealth and development in Uganda and beyond: Prospects, opportunities and challengesLanger, Arnim; Ukiwo, Ukoha; Mbabazi, Pamela
2021Market power and the volatility of markups in the food value chain: The role of Italian cooperativesLee, Hyejin; Swinnen, Johan F. M.; Van Cayseele, Patrick
2022Healthy food traditions? Nutritional quality and food composition of EU geographical indicationsHöhn, Gero Laurenz; Huysmans, Martijn; Crombez, Christophe
2021Agricultural transformation, technology adoption and inclusion of small farmers: The case of dairy in East AfricaIgnowski, Liz; Minten, Bart
2020Measuring macro- and micronutrient intake in multi-purpose surveys: Evidence from a survey experiment in TanzaniaAmeye, Hannah; De Weerdt, Joachim; Gibson, John
2020Migration at work: Aspirations, imaginaries & structures of mobilitySeiger, Fiona-Katharina; Timmerman, Christiane; Salazar, Noel B.; Wets, Johan
2021Globalization and political economy of food policies: Insights from planting restrictions in colonial wine marketsMeloni, Giulia; Swinnen, Johan F. M.
2021Parental investment, school choice, and the persistent benefits of intervention in early childhoodWang, Lei; Qian, Yiwei; Warrinnier, Nele; Attanasio, Orazio P.; Rozelle, Scott; Sylvia, Sean
2021When distance drives destination, towns can stimulate developmentDe Weerdt, Joachim; Christiaensen, Luc J.; Kanbur, Ravi