Please use this identifier to cite or link to this item: https://hdl.handle.net/10419/312848 
Year of Publication: 
2023
Citation: 
[Journal:] Management Review Quarterly [ISSN:] 2198-1639 [Volume:] 74 [Issue:] 2 [Publisher:] Springer International Publishing [Place:] Cham [Year:] 2023 [Pages:] 1145-1183
Publisher: 
Springer International Publishing, Cham
Abstract: 
Interest in food and online communication is growing fast among marketing and business scholars. Nevertheless, this interest has been not exclusive to these areas. Researchers from different disciplines have focused their research on different concepts, target populations, approaches, methodologies, and theoretical backgrounds, making this growing body of knowledge richer, but at the same time difficult to analyze. In order to have a broader overview of this topic, this study analyzes the existent literature regarding food and social media in social sciences in order to identify the main research streams and themes explored. With this purpose, the present paper uses bibliometric methods to analyze 1356 journal articles by means of factor and social network analysis. The study contributes by revealing 4 clusters containing 11 dominant research streams within the social sciences, determining the linkages among the main research discourses, and recommending new future topics of research.
Subjects: 
Food
Social-media
Word-of-mouth
Social-network-analysis
Text-mining
e-WOM
JEL: 
M00
Persistent Identifier of the first edition: 
Creative Commons License: 
cc-by Logo
Document Type: 
Article
Document Version: 
Published Version

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