Please use this identifier to cite or link to this item: https://hdl.handle.net/10419/305058 
Year of Publication: 
2019
Citation: 
[Journal:] German Journal of Agricultural Economics (GJAE) [ISSN:] 2191-4028 [Volume:] 68 [Issue:] 2 [Year:] 2019 [Pages:] 99-117
Publisher: 
Deutscher Fachverlag, Frankfurt a. M.
Abstract: 
Increased concerns on food contaminants draw special attention to food safety regulations. These regulations may have direct impact on food trade. The aim of the paper is to assess the impact of regulations concerning aflatoxin maximum residue limits (MRL) on dried fruits trade. The empirical method we adopt combines both gravity and welfare methodologies in a partial equilibrium context.
Persistent Identifier of the first edition: 
Document Type: 
Article

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