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Georg-August-Universität Göttingen
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Georg-August-Universität Göttingen
Research Training Group (RTG) 2654: "Sustainable Food Systems", University of Göttingen
SustainableFood Discussion Papers, Research Training Group (RTG) 2654: "Sustainable Food Systems", University of Göttingen
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Results 1-7 of 7.
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Year of Publication
Title
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2025
Cattle grazing under trees: German farmers' intentions to adopt modern silvopastoral systems under climate change risk perceptions
Pallauf, Magdalena
;
von Cramon-Taubadel, Stephan
;
Hüttel, Silke
2025
A fruitful endeavor: Smallholders' climate change adaptation strategies through tree species selection for planting
Müting, Luisa
;
Mußhoff, Oliver
2025
Reconstructing the Ecuadorian short food supply chain consumer profile
Arcia, Karen
;
Thies, Annika Johanna
;
Ramos, Albaluz
;
Arboleda, Adriana
2025
Agroforestry as a climate change adaptation strategy: Evidence from Ghana's cocoa sector
Wätzold, Marlene Yu Lilin
;
Krumbiegel, Katharina
;
Wollni, Meike
2025
"Behind organic cocoa, there stands a woman's time": Organic cocoa production and women's empowerment in Peru
Santalucia, Simone
;
Wollni, Meike
2025
Promoting sustainable coffee production: A comparison of economic and ecological indicators under in-house and third-party sustainability standards in Rwanda
Paz, Bruno
;
Wollni, Meike
;
Maertens, Miet
;
Ocampo-Ariza, Carolina
;
Wenzel, Arne
2025
Estimating the short-term effects and seasonal dynamics of Malawi's 2015/16 drought on household food insecurity and child malnutrition
Kenamu, Edwin
;
Colen, Liesbeth
Author
3
Wollni, Meike
1
Arboleda, Adriana
1
Arcia, Karen
1
Colen, Liesbeth
1
Hüttel, Silke
1
Kenamu, Edwin
1
Krumbiegel, Katharina
1
Maertens, Miet
1
Mußhoff, Oliver
1
Müting, Luisa
.
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