Please use this identifier to cite or link to this item: https://hdl.handle.net/10419/236986 
Year of Publication: 
2019
Citation: 
[Journal:] Foundations of Management [ISSN:] 2300-5661 [Volume:] 11 [Issue:] 1 [Publisher:] De Gruyter [Place:] Warsaw [Year:] 2019 [Pages:] 103-118
Publisher: 
De Gruyter, Warsaw
Abstract: 
The process of receiving goods into the warehouse is the first stage of warehouse manage-ment. Correct receipt of fast-moving goods is the key element of the storage process as well as of the entire supply chain, which is why it is so important to avoid any disruptions at this stage. In order to identify and analyze the associated risk factors, two quality risk management methods were applied: a risk map and the fast-moving consumer goods (FMCG) method, whose goal was to determine the magnitude of individual risk factors. The presented findings indicate which risk factors are the most hazardous to the goods receipt process. A correlation was found to exist for the value of goods as well as the continuity of the consequences entailed by the occurrence of a specific factor. The article pre-sents preventive mechanisms as a risk management tool.
Subjects: 
warehouse management
goods receipt process
risk
JEL: 
B40
D22
D30
Persistent Identifier of the first edition: 
Creative Commons License: 
cc-by-nc-nd Logo
Document Type: 
Article

Files in This Item:
File
Size
730.38 kB





Items in EconStor are protected by copyright, with all rights reserved, unless otherwise indicated.