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Year of PublicationTitleAuthor(s)
2016Identifying economic hurdles to early adoption of preventative practices: The case of trunk diseases in California winegrape vineyards
In: volume: 5, 2016, issue: 2, p. 127-141
Kaplan, Jonathan D.; Travadon, Renaud; Cooper, Monica; Hillis, Vicken; Lubell, Mark; Baumgartner, Kendra
2016Climate change effects and adaptation strategies in the wine sector: A quantitative literature review
In: volume: 5, 2016, issue: 2, p. 114-126
Sacchelli, Sandro; Fabbrizzi, Sara; Menghini, Silvio
2016Entertainment marketing, experiential consumption and consumer behavior: The determinant of choice of wine in the store
In: volume: 5, 2016, issue: 2, p. 87-95
Platania, Marco; Platania, Silvia; Santisi, Giuseppe
2016Wine and health perceptions: Exploring the impact of gender, age and ethnicity on consumer perceptions of wine and health
In: volume: 5, 2016, issue: 2, p. 105-113
Chang, Kathryn J.; Thach, Liz; Olsen, Janeen E.
2016The consumer trail: Applying best-worst scaling to classical wine attributes
In: volume: 5, 2016, issue: 2, p. 78-86
Nunes, Fernando; Madureira, Teresa; Oliveira, José Vidal; Madureira, Helena
2016Estimating the willingness to pay for a sustainable wine using a Heckit model
In: volume: 5, 2016, issue: 2, p. 96-104
Sellers Rubio, Ricardo; Nicolau-Gonzalbez, Juan Luis
2016SMARTVINO project: When wine can benefit from ICT
In: volume: 5, 2016, issue: 2, p. 142-149
Del Mastio, Andrea; Caldelli, Roberto; Casini, Matteo; Manetti, Martino
2016Economic issues and perspectives on innovation in new resistant grapevine varieties in France
In: volume: 5, 2016, issue: 2, p. 73-77
Montaigne, Etienne; Coelho, Alfredo Manuel de Jesus Oliveira; Khefifi, Leila