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Results 61-70 of 125.
Year of PublicationTitleAuthor(s)
2015Profiling the high frequency wine consumer by price segmentation in the US marketThach, Liz; Olsen, Janeen E.
2012Structure of the producing side of the wine industry: Firm typologies, networks of firms and clustersMontaigne, Etienne; Coelho, Alfredo Manuel de Jesus Oliveira
2018The worlds of wine: Old, new and ancientLi, Hua; Wang, Hua; Li, Huanmei; Goodman, Steve; VanderLee, Paul; Xu, Zhimin; Fortunato, Alessio; Yang, Ping
2014The value of powdery mildew resistance in grapes: Evidence from CaliforniaFuller, Kate B.; Alston, Julian Mark; Sambucci, Olena S.
2016Estimating the willingness to pay for a sustainable wine using a Heckit modelSellers Rubio, Ricardo; Nicolau-Gonzalbez, Juan Luis
2017The cost of making wine: A Tuscan case study based on a full cost approachMarone, Enrico; Bertocci, Marco; Boncinelli, Fabio; Marinelli, Nicola
2018Using social media for consumer interaction: An international comparison of winery adoption and activitySzolnoki, Gergely; Dolan, Rebecca; Forbes, Sharon; Thach, Liz; Goodman, Steve
2016Is there sustainable entrepreneurship in the wine industry? Exploring sicilian wineries participating in the SOStain programSchimmenti, Emanuele; Migliore, Giuseppina; Di Franco, Caterina Patrizia; Borsellino, Valeria
2014A letter by the regional editor for Oceania: China and wine: Its impact on the global wine tradeLockshin, Larry
2013Adoption of environmental innovations: Analysis from the Waipara wine industryForbes, Sharon L.; Cullen, Ross; Grout, Rachel