Sambuichi, Regina Helena Rosa Spínola, Paulo Asafe Campos de Mattos, Luciano Mansor de Ávila, Mário Lúcio de Moura, Iracema Ferreira da Silva, Ana Paula Moreira
Year of Publication:
Texto para Discussão No. 2305
The National Policy for Agroecology and Organic Production (Pnapo) was created in 2012 to integrate, articulate and adjust the existing public policies concerning sustainable production of chemical-contaminant-free products. The referred policy combines rural development, conservation of natural resources and valorization of traditional communities' knowledge. This article presents part of the results of an ongoing study about Pnapo. It analyses the constructive process of the program according to representatives of social and governmental institutions that manage this policy. In order to collect the historical background of Pnapo, main participants of the policy building were interviewed. The results of this research show that agroecology and organic production programs were slowly structured inside the government through pressure of organized groups in society. Another relevant factor to this development was the growth in social involvement in councils and commissions. Regarding Pnapo's conception, it was observed that dialogue spaces provided by the National Commission for Agroecology and Organic Production (Cnapo) (composed by representatives from the government and from civil society) and the Interministerial Chamber of Agroecology and Organic Production (Ciapo) (composed by representatives from the ministries that participates in the policy), have provided participative construction between government and society and stimulated an interministerial approach inside government. The main challenges are to improve the intersectional management of the program and to enforce the importance of Pnapo inside the government. It is concluded that the continuance of this policy will depend heavily on the society's acknowledgement of its importance, demanding from the government its maintenance and the enlargement of already acquired spaces.
agroecological transition public policy organic agriculture Planapo family farming