Bitte verwenden Sie diesen Link, um diese Publikation zu zitieren, oder auf sie als Internetquelle zu verweisen: https://hdl.handle.net/10419/173585 
Erscheinungsjahr: 
2017
Schriftenreihe/Nr.: 
PIDS Discussion Paper Series No. 2017-08
Verlag: 
Philippine Institute for Development Studies (PIDS), Quezon City
Zusammenfassung: 
This paper investigates firm-to-firm technology and knowledge sharing in firms from the food manufacturing sector. Traditionally driven by secret recipes and family-grounded procedures, food processing firms are naturally unwilling and indisposed to embrace collaborative undertaking and develop external ties due to perceived risks of leakage of company specific assets. This paper attempts to document the practical experiences of two manufacturing firms and their views on sharing technology and knowledge to their partners in the production network.
Schlagwörter: 
technology transfer
knowledge transfer
production networks
knowledge sharing
food manufacturing
Dokumentart: 
Working Paper

Datei(en):
Datei
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