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dc.contributor.authorWeiss, Christoph R.en
dc.contributor.authorBriglauer, Wolfgangen
dc.date.accessioned2005-10-18-
dc.date.accessioned2010-08-13T08:24:08Z-
dc.date.available2010-08-13T08:24:08Z-
dc.date.issued2000-
dc.identifier.urihttp://hdl.handle.net/10419/38622-
dc.description.abstractBy building on theoretical work by Mills and Schumann (1985) and Ungern-Sternberg (1990) this paper provides evidence on the determinants of two dimensions of flexibility, the flexibility in adjusting aggregate output over time (tactical flexibility) as well as the ability to switch quickly between products (operational flexibility). Econometric analysis of a sample of 40.000 farms in Upper-Austria for the period 1980 to 1990 suggests that larger full-time farms operated by younger, better educated farm operators are more flexible, ceteris paribus. The results further indicate a significant and negative interrelationship between tactical and operational flexibility.en
dc.language.isoengen
dc.publisher|aKiel University, Department of Food Economics and Consumption Studies |cKielen
dc.relation.ispartofseries|aFE Working Paper |x0003en
dc.subject.jelL11en
dc.subject.jelQ12en
dc.subject.jelD23en
dc.subject.ddc330en
dc.subject.keywordtactical and operational flexibilityen
dc.subject.keywordpanel dataen
dc.subject.keywordfarm householdsen
dc.titleOn flexibility-
dc.typeWorking Paperen
dc.identifier.ppn501304185en
dc.rightshttp://www.econstor.eu/dspace/Nutzungsbedingungenen
dc.identifier.repecRePEc:zbw:caufew:0003en

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