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DateTitle Authors
2011 Molecular gastronomy in function of scientific implementation in practiceIvanovic, Slobodan / Mikinac, Kresimir / Perman, Luka
2009 Impact of Food Safety Standards on Processed Food Exports from Developing CountriesJongwanich, Juthathip
2009 Determinants of Structural Changes of Food Exports from Developing CountriesJongwanich, Juthathip / Magtibay-Ramos, Nedelyn
2011 Working capital management in manufacturing enterprisesGołaś, Zbigniew / Czerwińska-Kayzer, Dorota / Bieniasz, Anna
2015 Consumers' attitude and intention towards organic food purchase: An extension of theory of planned behavior in gender perspectiveIrianto, Heru
1993 Svensk livsmedelsindustri i ett EG-perspektivBraunerhjelm, Pontus
18-Dec-2014 A Comparative Study On Application Of Regulation Of Hygiene Education Dated 5 July 2013 Between Göynük And Güdül CountiesGökmoğol, Mehmet Ruhi
1998 The Comparison Between Ad Valorem and Specific Taxation under Imperfect Competition: Evidence from the European Cigarette IndustryDelipalla, Sophia / O'Donnell, Owen
2009 Una metodología unificada para el cálculo de elasticidades críticas, la definición de mercados y la simulación de fusiones horizontalesColoma, Germán
2006 Testing for heterogeneous business practices across firms in developing countries: The case of the Brazilian soft drink industrySalvo, Alberto

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